This bread pudding is from Blue Cat Brew Pub in Rock Island, IL. The bread pudding has one of the best sauces I have had. It is made with rum and warm and melts in your mouth. Best part is the chef changes up the sauce recipe so it makes it alright in my book to get this bread pudding twice because it completely changed it. The first one I had used a dark Jamaican rum and the second one had a lighter spiced rum. I personally like the first one with dark rum. It gave the sauce a bolder taste and I really enjoy dark rums.
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